Shaanxi Yongyuan Bio-Tech Co., Ltd
Shaanxi Yongyuan Bio-Tech Co.,Ltd Your best natural ingredients supplier!
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Product name:Hawthorn P.E.(Hawthorn Fruit P.E.)
Botanical source: Crataegus pinnatifida Bge.
Part Used:Fruit or leaf
Active Ingredient: Total flavone
Specification: 5%,20%25%40%80%90%,10:1
Appearance: Brown Red Fine Power
Test Method:UV/TLC
Function:Cardiovascular Health ,Promoting digest effect, Cardiotonic,Reduce the Lipids and Pressure of Blood, Antibiosis, Scavenging free radical, Diuretic,etc.
Storage: Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation
Shelf life: 2 year when properly stored.
Packing: 1KG/Aluminum foil; 25KG/Drum.
| Item | Specification | Method |
| Drying Method | Spray Drying | |
| Physical Charactristics | ||
| Partical Size | NLT100%Through 80 mesh | GB 5507-2008 |
| Loss on Drying | ≤5% | GB 5009.3-2010 |
| Ash | ≤5% | GB 5009.4-2010 |
| Bulk Density | 50-60g/100ml | |
| Pesticide Residue | ||
| 666 | <0.2ppm | GB/T5009.19-2008 |
| DDT | <0.2ppm | GB/T5009.19-2008 |
| Heavy metals | ||
| Total Heavy Metals | ≤10ppm | CP2010 |
| Arsenic | ≤1ppm | CP2010 |
| Lead | ≤1ppm | CP2010 |
| Mercury | ≤1ppm | CP2010 |
| Microbiological Tests | ||
| Total Plate Count | ≤1000cfu/g | GB 4789.2-2010 |
| Total Yeast & Mold | ≤100cfu/g | GB 4789.15-2010 |
| E.Coli | Negative | GB 4789.3-2010 |
| Salmonelia | Negative | GB 4789.4-2010 |
| Staphylococcus | Negative | GB 4789.10-2010 |
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